Christmas is a time to go out, to enjoy the lights, the atmosphere of the streets, and to share pleasant evenings in the company of friends and family. Today, we go to the center of the Spanish capital to know the Clavel Gran Vía restaurant.
A restaurant that opens its doors in the Iberostar Las Letras hotel, in the middle of Madrid's Gran Vía, it is a tribute to flavors and more traditional Madrid, since this restaurant is a vermutería, a food house and a wine bar.
Three concepts united in the same gastronomic proposal, although separated into three sophisticated and different but interconnected spaces. Three different spaces, both in gastronomic proposals, as in decoration. In the first of the spaces, you can cover up with a vermouth at ease, with classics such as a tortilla skewer or croquettes.
In the second of the spaces, wine is the great protagonist, with more than eighty labels with designation of origin, accompanied by proposals such as battered squid, cheese, Iberian ham, or some essential white potatoes.
But if you want something more forceful, in El Gran Carnation Gran Vía there is also a meal House with a varied menu that is a true tribute to Madrid's cuisine. From corns with chickpeas to sea bream to Madrid, they are forgetting the delicious oxtail.
Do you dare to stop by this restaurant to know the flavors of always with a point of the 21st century?